Description
A French classic: chicken braised in red wine and stock with mushrooms, carrots, and onions. A delicious way to turn simple ingredients into something very good.
Serving Size: 24 oz
Coq au Vin
$16.00
A French classic: chicken braised in red wine and stock with mushrooms, carrots, and onions. A delicious way to turn simple ingredients into something very good.
Serving Size: 24 oz
Out of stock
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