Description
Chicken breasts seared, pan-cooked slowly with balsamic vinegar, crushed tomatoes and red wine. Delicious served over pasta.
Serving Size: 24oz
Chicken in Balsamic Red Wine Sauce
$14.00
Chicken breasts seared, pan-cooked slowly with balsamic vinegar, crushed tomatoes and red wine. Delicious served over pasta.
Serving Size: 24oz
Out of stock
Additional information
| Dietary Information | http://www.autowt.com/whatsforsupper/ChickenBreastBroccoli1.pdf |
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